Tuesday, March 25, 2008

pasta salad

Spring is around the corner though ... wind is still cold. We can't say "good bye..." to our winter clothes: glove, hat and scarf. Today was cold but nice sunny day. For my lunch I felt like having a festive pasta salad.




what did I put in this salad?
broccoli, red onion, caper, black olive, roasted red pepper, sun dried tomato flake, mint leave. For dressing I mixed, vinegar, olive oil, Dijon mastered, salt, and black pepper.

No comments: